15 Best Food Franchise in India

In India, the food service sector has experienced significant growth, now offering many business opportunities for people planning to start their ventures. According to estimates, in 2024 the India Food Service Market stood at USD 49.8 billion and it is anticipated to grow to USD 116.8 billion by 2033, at a rate of 10.3% each year.

This exponential growth presents unprecedented opportunities for those looking to enter the Best Food Franchise in India market. Because people’s food needs are shifting and cities are growing rapidly, the food franchise industry is now a very profitable business space in India.

From traditional Indian cuisine to international fast-food chains, the Best Food Franchise in India options cater to diverse tastes and investment budgets. Even in tough times, the industry shows it can adapt to what’s happening in the market, which attracts new business owners as well as those who seek growth.

Why the Food Franchise Sector is Sizzling in India

There is a strong surge in growth in the Indian food franchise sector due to several potent reasons:

• Massive Market Size: The Indian foodservice market size was worth around USD 71.23 billion in 2023 and is predicted to grow to around USD 165.24 billion by 2032, indicating enormous potential for Best Food Franchise in India opportunities.
• Urbanization Boom: Because of urban expansion, lots of people now live in cities and want handy dining, so food franchises are more popular in both big and small cities.
• Changing Lifestyle Patterns: The way people live nowadays affects their eating habits, as young professionals and nuclear family groups rely on eating out or getting food delivered from different types of restaurants.
• Digital Revolution: The rise of food delivery apps and digital ordering systems has made it easier for Best Food Franchise in India brands to reach customers and expand their market presence.
• Rising Disposable Income: An increase in middle-class spending has helped food franchises retain consistent, steady earnings.
• Cultural Food Diversity: Lots of opportunities are available for both homemade and global food brands because India has a dynamic food culture and welcomes new experiences.

Factors Contributing to the Success of Food Franchises in India

Many factors have come together to help food franchises do well in India:

• Proven Business Models: Established Best Food Franchise in India brands offer time-tested operational systems, reducing the risk associated with starting a new restaurant from scratch.
• Brand Recognition: Being part of a franchise means recognizable brands, loyal customers, and help in marketing; this allows franchisees to win recognition in the marketplace much sooner.
• Standardized Operations: Training material, clear recipes, and set workflows are given to all franchises by successful food outlets to maintain the same quality everywhere.
• Supply Chain Efficiency: Using a franchise network makes it possible to buy materials in large volumes at a lower cost and ensure that all restaurants receive them regularly.
• Technology Integration: Modern Best Food Franchise in India brands leverage technology for inventory management, customer relationship management, and operational efficiency.
• Comprehensive Support System: Franchise companies are there to help you find sites, support your workers, plan your marketing, and grow your business.

Why Invest in a Food Franchise in India?

Choosing a food franchise in India has many good reasons that make it a suitable business choice.

• Lower Risk Profile: Best Food Franchise in India investments typically carry lower risk compared to independent restaurant ventures due to proven business models and ongoing franchisor support.
• Faster Market Entry: Through franchising, entrepreneurs have a quick route to join the food service competition with a reputable brand and organized structures.
• Scalable Business Model: Food franchises can be replicated and expanded to new locations, giving businesses more space to grow and collect more revenue.
• Continuous Innovation: Leading Best Food Franchise in India brands consistently introduce new products, services, and marketing strategies to stay competitive and relevant.
• Training and Development: Good training and support make it easier for franchisees and their staff to deliver top-quality service in line with the brand’s rules.
• Marketing Support: National promotions, printed materials for advertising, and digital campaigns are some of the marketing support offered by most established franchises.

15 Best Food Franchises in India to Invest – 2025 Guide

1. Pizza Hut

Yum! owns Pizza Hut, which is a well-known pizza chain in India. They are branded and managed by Devyani International. In 1996, the company was formed in India and has now expanded to over 500 locations in the main cities. The brand prepares a variety of dishes, spending extra effort on pizzas, pasta, appetizers, and desserts, focusing on dining with your family at our place.

Though it follows the same high standards worldwide, Pizza Hut also offers local choices such as Tandoori Paneer and vegetarian dishes for Indian customers. All restaurants under the franchise model focus on being at the top and serving food of consistent quality.

• Investment: ₹20-30 lakhs total investment, including franchise fee of ₹14 lakhs
• Profit Margin: 10-15% operating margin with ROI achievable in 2-3 years
• Requirement: 1,000-1,500 sq ft space in a prime location with good footfall
• Ideal for: Experienced restaurateurs with strong local market knowledge and a premium positioning focus
• Business Growth till 2030: Expected 15-20% annual growth with India’s pizza market projected to reach $11.8 billion by 2033

2. Tibbs Frankie

The famous Indian food company Tibbs Frankie in Mumbai specializes in authentic Indian wraps and frankies. The company began as a simple street vendor and is now a franchise offering tasty Indian fast food at reasonable prices. Wrap Sutra’s menu consists of chicken, mutton, paneer, and vegetable-filled wraps that are always freshly made.

Their dishes match the taste of street food in Mumbai while still ensuring food is safe and healthy. Because the franchise model requires little money and a fast setup, it is ideal for people setting up their first business.

• Investment: ₹3-8 lakhs including setup, equipment, and initial inventory
• Profit Margin: 25-35% with relatively low operational costs
• Requirement: 200-400 sq ft space in high-traffic areas like food courts or street-facing locations
• Ideal for: First-time entrepreneurs and small investors looking for proven street food concepts
• Business Growth till 2030: 20-25% annual growth expected with increasing demand for authentic Indian fast food

3. Biryani Corner

Biryani Corner makes traditional Indian biryani and special rice meals to fulfill the increasing demand for quick, tasty Indian food. There are many varieties of biryani on the menu, such as Hyderabadi, Lucknowi, and local ones, along with kebabs and traditionally served sides.

The brand ensures both real flavors and the same quality at all its places. As more people enjoy biryani as India’s favorite dish, the franchise offers both value for money and quality by using age-old methods and top ingredients.

• Investment: ₹8-15 lakhs including kitchen setup, equipment, and initial stock
• Profit Margin: 20-30% with a strong repeat customer base
• Requirement: 300-600 sq ft with proper kitchen ventilation and seating arrangement
• Ideal for: Food enthusiasts with knowledge of Indian cuisine and local market preferences
• Business Growth till 2030: 18-22% growth projected, with the biryani market expanding rapidly across India

4. Kathi Junction

Kathi Junction is all about kathi rolls in the Kolkata style and Indian wraps. By making and serving authentic Bengali-style rolls, the brand managed to stand out from the other fast food restaurants in India. The special way of preparing food with parathas and fresh products attracts those who want to taste true Indian street food in clean settings.

This brand is popular because it serves food fast, keeps prices low, and ensures a similar flavor in all its outlets, which helps attract college students and workers in offices.

• Investment: ₹5-12 lakhs including franchise fee, equipment, and setup costs
• Profit Margin: 22-28% with low operational complexity
• Requirement: 250-500 sq ft space with basic kitchen setup and counter service
• Ideal for: Entrepreneurs targeting young demographics and office areas
• Business Growth till 2030: 15-18% annual growth with expansion into smaller cities

5. Wow! Momo

Wow! Momo, the biggest momo chain in India, brings together traditionally made momos in a retail establishment. Starting in 2008 in Kolkata, the brand now has more than 500 outlets all over India, serving momos that are steamed, fried, or pan-fried with a wide selection of fillings and fusion ideas.

It works to maintain proper flavors as it brings new flavors to the menu with dessert-like dishes and cheesy options. Wow! Momo is a popular QSR chain in India because it is youth-oriented, uses strong digital strategies, and offers delivery services.

• Investment: ₹8-20 lakhs, depending on outlet size and location
• Profit Margin: 25-35% with strong brand recognition and customer loyalty
• Requirement: 200-800 sq ft with steaming equipment and a modern interior setup
• Ideal for: Entrepreneurs targeting millennials and Gen-Z customers in urban areas
• Business Growth till 2030: 30-40% growth expected with aggressive expansion plans and new product launches

6. Subway

The Subway franchise is the biggest in the world for submarine sandwiches, providing the option to customize them along with salads and wraps. Since 2001, Subway in India has made sure to offer options for vegetarians and serve subs in an Indian way. Fresh materials, healthy snacks, and customization are the main parts of the brand, allowing people to make their sandwiches.

The initial fee of ₹6.5 lacs and the tasks of choosing a good spot, equipping the place, decorating it, and hiring staff are charged to franchisees. Detailed training, help with operations, and a strongly built supply chain are included in Subway’s franchise model, attracting investors who are interested in a worldwide brand.

• Investment: ₹15-25 lakh, including franchise fee of ₹6.5 lakhs and setup costs
• Profit Margin: 15-20% with established brand recognition and operational systems
• Requirement: 600-1,200 sq ft in prime locations with proper ventilation and seating
• Ideal for: Investors seeking an established international brand with a health-conscious positioning
• Business Growth till 2030: 12-15% steady growth with focus on healthy eating trends

7. Domino’s Pizza

Jubilant FoodWorks currently runs Domino’s Pizza in India as the largest pizza delivery brand under a master franchise agreement. Since 1996, Domino’s has changed pizza delivery in India with its “30 minutes or free” guarantee, which is now modified. Its main focus is on delivery and pickup, with several menu choices made for Indians using local ingredients and ingredients without meat.

To start a Domino’s franchise in India, you should connect with Jubilant FoodWorks, which has the master agreement. Make sure to choose a suitable location, invest somewhere between ₹50–70 lakhs, and fulfill the space and infrastructure rules. McDonald’s is mostly owned by the company itself, yet it does allow limited opportunities to purchase franchises.

• Investment: ₹50-70 lakhs with strict qualification criteria
• Profit Margin: 12-18% with high volume operations and a strong delivery network
• Requirement: 800-1,500 sq ft with delivery-focused layout and kitchen setup
• Ideal for: Experienced operators with substantial capital and operational expertise
• Business Growth till 2030: 15-20% growth with continued focus on delivery and digital ordering

8. Barbeque Nation

Barbeque Nation is the leading casual dining chain in India that serves buffet meals with a live grill. Started in 2006, the restaurant provides an unlimited menu and live grilling at every table to give diners a memorable meal. There are recipes for meat lovers and others who wish to only eat veggies, with different cuisines such as continental, Indian, and Asian available.

Barbeque Nation is now a top choice for families and groups, as it has more than 150 branches in India. The franchise model offers training, help with running the business, and organized supply chain management to maintain the same high standards every time.

• Investment: ₹1.5-3 crores including franchise fee, interior setup, and kitchen equipment
• Profit Margin: 8-15% with higher investment but premium positioning
• Requirement: 4,000-8,000 sq ft in prime locations with proper ventilation and parking
• Ideal for: High-investment restaurateurs targeting the premium casual dining segment
• Business Growth till 2030: 10-15% growth with expansion into tier-2 and tier-3 cities

9. Bikanervala

For a long time, Bikanervala has gained the respect of Indians for their traditional Indian sweets, snacks, and vegetarian food. In 1905, the brand began as a small sweet shop in Bikaner, and now it is present across India and in parts of the world. This brand serves authentic traditional Indian sweets, namkeens, chaat, and all kinds of vegetarian meals, keeping its food traditional and high quality.

Starting up with a franchise that trains you in old-fashioned cooking, provides a list of recipes to follow, and includes extensive assistance. The brand is popular with people who like authentic Indian foods and items from festivals at any time of the year.

• Investment: ₹25-50 lakhs including franchise fee, interior setup, and initial inventory
• Profit Margin: 18-25% with strong brand recognition and festival seasons boosting sales
• Requirement: 1,000-2,500 sq ft with display counters, seating area, and a sweet preparation facility
• Ideal for: Investors with an interest in traditional Indian food culture and festival business
• Business Growth till 2030: 12-18% growth with expansion and diversification into ready-to-eat products

10. Belgian Waffles

Belgian Waffles serves desserts featuring genuine Belgian waffles and many toppings and flavor combinations. The company provides high-end desserts with fresh fruit, ice cream, chocolates, and creative mixtures. The brand has become popular among people looking for fun desserts, catering mostly to young individuals and families

. The focus of a franchise model is on using high-quality food, arranging it nicely, and consistently preparing all dishes. Because people in India are enjoying more premium desserts and spending time at cafes, Belgian Waffles offers something different in the food franchising market.

• Investment: ₹6-15 lakhs including equipment, setup, and initial inventory
• Profit Margin: 30-40% with high markup on dessert items
• Requirement: 200-600 sq ft with waffle-making equipment and an attractive display setup
• Ideal for: Entrepreneurs targeting the dessert and cafe segments with a focus on presentation
• Business Growth till 2030: 20-25% growth with expanding dessert market and cafe culture

11. Giani’s Ice Cream

Giani’s has been serving Indian customers since it was started in Delhi in 1956. Despite opening in several places across India, Giani’s still gives its Indian ice cream a traditional feel. Brasserie J offers lots of ice creams, kulfi, sundaes, a nd seasonal items, all made with natural ingredients and the traditional approach. Giani’s franchise assists in learning to make ice cream, plan their menu as seasons change, and use a standardized distribution network to ensure outstanding quality.

Customers who want real Indian-style ice cream with nice memories and quality, but not high prices, choose the brand.

• Investment: ₹8-20 lakhs including franchise fee, freezer equipment, and setup costs
• Profit Margin: 25-35% with seasonal variations and strong summer performance
• Requirement: 300-800 sq ft with proper refrigeration, display counters, and seating area
• Ideal for: Investors in markets with a hot climate and strong demand for traditional ice cream
• Business Growth till 2030: 15-20% growth with expansion into new markets and product innovation

12. McDonald’s

McDonald’s is recognized worldwide for serving fast food, and since 1996, it has been present in India through master franchise agreements. The brand has changed greatly for India, offering lots of vegetarian dishes, familiar tastes, and dedicated vegetarian kitchens.

The initial investment required to buy a franchise is between ₹30 lakhs and ₹35 lakhs. In return for this first payment, the businessman gets exclusive access to the McDonald’s brand name, format, and recipes. McDonald’s operates most stores in India as its own and only sometimes provides franchising opportunities. The company emphasizes family meals, fast service, and ensuring quality stays the same in all branches with detailed operating systems and training.

• Investment: ₹6-10 crores total investment with franchise fee of ₹30-35 lakhs
• Profit Margin: 8-12% with high volume operations and established systems
• Requirement: 2,000-4,000 sq ft in prime locations with parking and a family-friendly environment
• Ideal for: Large-scale investors with substantial capital and operational experience
• Business Growth till 2030: 10-15% steady growth with continued adaptation to local preferences

13. Kentucky Fried Chicken (KFC)

The biggest fried chicken brand in the world, KFC, is famous for chicken seasoned with their own 11 herbs and spices. Since it came to India in 1995, KFC has adjusted its menu to include tasty vegetarian dishes and popular Indian tastes on top of its signature chicken.

This brand is designed for fast service, takeaway boxes, and delivery, always keeping the taste and quality the same. To open this type of business, costs range from ₹50–90 lakh, and it helps to have a Food & Beverage background, even if it is not needed. In India, KFC is managed by Restaurant Brands Asia Limited and provides franchisees with support and complete training. This model of structured investment and training is often compared when evaluating options like Amul Franchise Cost In India for food entrepreneurs.

• Investment: ₹50-90 lakhs including franchise fee, equipment, and setup costs
• Profit Margin: 12-18% with strong brand recognition and operational efficiency
• Requirement: 1,200-2,500 sq ft with proper kitchen setup, seating, and delivery facilities
• Ideal for: Experienced restaurateurs with a focus on the chicken-based QSR segment
• Business Growth till 2030: 15-18% growth with expansion into smaller cities and a delivery focus

14. Burger King

Burger King is a hamburger fast food chain found worldwide, famous for offering flame-grilled burgers and lots of personalization options. Burger King in India started in 2014, choosing to highlight its flame-grilling ways and emphasis on quality food.

There are Indian-style vegetarian and non-vegetarian dishes, and each one meets the company’s global standards. Various Market studies and projects predict that the fast food market in India will increase by 17.27% and reach a value of INR 827.63 billion in 2025. Burger King is a franchisee, and it provides comprehensive support and training to all its franchisees for equal operational results.

• Investment: ₹3-6 crores including franchise fee, equipment, and complete setup
• Profit Margin: 10-15% with premium positioning and higher average ticket size
• Requirement: 1,500-3,000 sq ft in premium locations with modern interior and kitchen setup
• Ideal for: Large investors targeting the premium burger segment with substantial capital
• Business Growth till 2030: 18-22% growth with aggressive expansion plans and market penetration

15. Haldiram’s Franchise

For over 80 years, Haldiram’s has led India in making and selling a range of traditional sweets, snacks, and namkeen foods. The firm has branches in many sectors, such as shops, restaurants, and factories, serving real Indian snacks, sweets, quick meals, and drinks. At its stores, Haldiram’s serves familiar Indian food and delicious, just like before, though now in a modern environment.

The model includes extensive training, a well-established supply chain, and the brand is recognized all over India. It attracts people who want proper Indian food, made fast and always of good quality.

• Investment: ₹30-80 lakhs, depending on store size and format
• Profit Margin: 20-28% with strong brand loyalty and diverse product range
• Requirement: 1,500-4,000 sq ft with proper storage, display areas, and restaurant seating
• Ideal for: Investors interested in traditional Indian food retail with strong brand heritage
• Business Growth till 2030: 15-20% growth with expansion into ready-to-eat and online segments

How to Choose the Right Food Franchise in India to Invest

Before selecting a food franchise, it is important to look at different elements to make sure your business thrives in the future.

• Investment Budget Analysis: Evaluate your available capital against the initial investment requirements, including franchise fees, equipment costs, and working capital for Best Food Franchise in India options.
• Market Research: Gather information on what is popular in the local market,t which types of competitors that exist, and what customers prefer in the place where you want to open.
• Franchisor Credibility: Investigate the franchisor’s track record, financial stability, number of successful outlets, and reputation in the Best Food Franchise in India market.
• Profit Potential Assessment: Check the potential profitability of the investment by examining the income, break-even period, and possible profits the franchise can bring in the future.
• Territory Rights: Discover what lands are yours in the franchise and determine whether the territory can grow or exist beyond your region.
• Operational Requirements: Check the spacing, team needed, difficulty of operating, and your chances of fulfilling the franchisor’s set standards.

Conclusion

Anyone interested in entering the food service industry in India has a chance to benefit from the food franchise industry. With the market expected to reach significant growth milestones, investing in the Best Food Franchise in India can provide sustainable returns and long-term business success. Since both big names and local businesses are available, investors can discover opportunities that fit their requirements and preferences.

For a successful food franchise, you must carefully choose the brand, carry out market research, organize your finances, and always focus on excellent operations. The comprehensive support systems provided by established Best Food Franchise in India brands, including training, marketing, and operational guidance, significantly reduce the risks associated with restaurant businesses. Because food tastes and services keep changing and the food sector grows, franchising is still one of the best ways for entrepreneurs to be successful in India.

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FAQs

What is the minimum investment required for the Best Food Franchise in India?

Smaller projects, for example, Wow!, may ask for as little as ₹8-15 lakhs. The cost of Momo for premium brands like McDonald’s is between ₹6-14 crores, based on the brand, the location, and how the store is set up.

How long does it take to break even in food franchise businesses?

Most popular Indian food franchises break even in their business operation within 18-36 months, depending on their business location, the amount put in initially, how well they run, and prevailing market trends.

Do food franchises provide training and ongoing support?

Well-known food franchise brands help new franchisees by offering extensive training, ongoing support for the operations, help with marketing, and notices about new products and methods.

What are the main reasons food franchise businesses succeed?

For success, it is important to use the ideal location, serve meals of good quality at a suitable price, offer excellent customer service, and stick to the rules set by the franchisor.

Will I be able to have several food franchise stores running at the same time?

In most cases, those who run profitable franchises oversee several units. Still, to do this, you must have enough money, the skills necessary to manage, and approval from the franchisor based on their territorial rules.